Environmental Awareness Training, Page 5 Reviews
We ask our users to rate and review our Environmental Awareness Training course immediately after they've completed their training. Here's what people are saying...
Average score 4.5
3859 reviews
The content was largely still accurate but some things could benefit from being updated. e.g. the onus is put quite heavily on individuals and not on corporations. there is no mention of larger things which can be done to reduce an organisation's impact on the environment, e.g. pension fund investment, banking options, etc.
The cause or even event of global warming is topic that's debated but the majority go along with the crowd. There are other opinions backed up by science that back up the rise in global temperatures etc however this course is not diverse in its teaching, saying this IS the situation, rather than "some believe this is...". Perhaps a few different views would be more beneficial to prevent force feeding only one.
I thought the course was rather condescending. As a water treatment company, Evoqua is intimately involved with environmental protection so most employees are already very familiar with the content of this course (even though we may not always be perfect in its implementation!). The content could have been covered in 10 minutes or so, perhaps repeated at regular intervals (monthly?) to reinforce the message.
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It feels as though its designed for young children.
Hello, whilst I agree that intensive farming can be damaging to local eco-systems, there is an alternative to quitting meat and dairy. Regenerative farming practices are on the rise - there is a way to raise cattle & other farm animals that leads to topsoil regeneration, increases biodiversity, improves the water cycle, makes farms into carbon sinks & supports bio sequestration. Subsequently, farming can increase our resilience to climate change, and by extension, we as consumers can strengthen the health of soil by eating sustainably produced meat and dairy. You don't have to encourage people to eat less of the most nutrient-dense foods on the planet, especially as chronic & lifestyle-related diseases are so entwined with poor nutrition. Personally, I think a better approach would be to promote buying meat & dairy from local, sustainably run farms. Thank you for your training course.
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To long
A little too video heavy.