HACCP Training Level 2, Page 2 Reviews

We ask our users to rate and review our course immediately after they've completed their training. Here's what people are saying...

USER REVIEWS

Average score 4.9

312 reviews

  • 89% 5
  • 8% 4
  • 2% 3
  • 0% 2
  • 0% 1
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No summary provided

4/5
Needs updating for Codex 2020 HACCP

The course needs to be updated for the 2020 Codex HACCP. There are changes to the titles/content of the steps within HACCP since this was implemented so this should be reflected in this course.

4/5
Engaging

Whilst I work in transport, it was interesting to see where the delivery process fits in with the bakeries HACCP, might have been better with female presenter on one slide and male presenter on another, just to break the monotony a bit.

4/5
None applicable

None applicable

4/5
Generally very good.

A nice course that covers the subject well. A few minor spelling mistakes noted including the 14 Allergens resource with 'Nutes' not 'Nuts' and one of my questions in the test asked 'Wether', not 'Whether...'

4/5
Good

No summary provided

4/5
The HACCP training level 2 course was OK

I found some of the terminology confusing and not clear. "Product life cycle" to me means the time that the product is produced and on or is ready for sale. The product 'process flow' is how the product is made. I also found the flow diagram which had 2 'sold' boxes going up the page against the flow was also confusing and not best practice. Overall, irrespective of the criticism, the course provides a good grounding in the foundations of HACCP.

4/5
thanks iam greatful to your efforts

THE COURSE IS GOOD BUT VOICE OF THE TRAINER IS NOT SO CLEAR SO THE SLIDE NEED TO BE IN A CLEAR VOICE OTHERWISE THANK YOU

4/5
Informative, concise course content

No summary provided

4/5
Good range of questions

Found it very good, made me think, which is what you need, what I need to refresh my knowledge in the job I do.

4/5

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