Our Food Allergy Awareness Training is one of our most popular courses for those working as food handlers in various industries.
We have now updated this course to ensure that it encapsulates the upcoming Food Information Amendment Regulation (also commonly referred to as 'Natasha's Law') changes that will come into effect from the 1st of October, surrounding PPDS. It’s crucial for food businesses to offer staff training on these changes, as well as refresh any other relevant Food Hygiene Training.
To find out more about PPDS, check out our blog.
This course has been broken down into 3 easy sections, including
- Food hypersensitivity - learning about food allergens, symptoms of an allergy, the more severe allergic reactions and food intolerances
- Declaring allergens - focussing on the laws about foods and food products and how allergens should be declared
- Managing risk - learn about what can be done to keep food safe and the duty that food producers have to their consumers.
And it can be completed in just 35 minutes!
If you would like to train your staff in this important topic then you can get instant access today…