eLearning news & guides
Blog, news & updates
Hospitality
eLearning news & guides
The ‘WIIFM’ Question - Motivating your learners to complete their training
eLearning news & guides
Mental ill-health in hospitality
eLearning news & guides
5 Simple Tips To Prevent Workplace Slips, Trips and Falls
What’s going on at iHasco?
We turned a few heads in 2020 (and 2021!)
Health & Safety, HR and Compliance FAQs
What Are Allergens?
eLearning news & guides
The reopening of hospitality & retail: Are you ready for the 12th of April?
eLearning news & guides
The importance of effective DSE Training
eLearning news & guides
6 trends set to drive the food and drinks industry in 2021
Health & Safety, HR and Compliance FAQs
How often should we refresh our Health & Safety Training?
eLearning news & guides
What is a DSE Assessment? Do I need to take one?
Free downloads
Download our Food Hygiene Self Inspection Checklist
Health & Safety, HR and Compliance FAQs
How often should I renew my food hygiene certificate?
Industry news
How the leisure sector can best prepare to reopen during COVID-19
eLearning news & guides
Avoiding Unconscious Bias in Recruitment
eLearning news & guides
GDPR: Should I delete training records for ex-employees?
Health & Safety, HR and Compliance FAQs
What is Unconscious Bias?
eLearning news & guides
Tracking and tracing? Are you complying with the GDPR?
Free downloads
The HACCP System: Simplified
eLearning news & guides
How retail and hospitality sectors can best prepare for reopening during Covid-19
Industry news
HSE’s open letter to the food industry
Health & Safety, HR and Compliance FAQs
What is ethical veganism? Have you heard of it?
eLearning news & guides
Best food safety & hygiene practices for buffets and events
Health & Safety, HR and Compliance FAQs